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Sparkling Blood Orange Mocktail

  • Total Time: 5 minutes
  • Yield: 2 Drinks 1x



8 ounces Blood Orange juice

1 tablespoon Honey

1/2 teaspoon Vanilla extract

4 ounces green tea & lime sparkling water


Garnish: Blood orange slices


  1. Use a fruit juicer to squeeze out 8 ounces of fresh blood orange juice. Approximately 4 blood oranges.
    fruit juicer with orange juice in it
  2. Prepare two short glasses with ice.
    short rocks glass filled with round ice cubes
  3. In a cocktail shaker add ice, blood orange juice, honey, and vanilla extract.
    Cocktail shaker with lid and bowl of ice
  4. Shake vigorously to chill.
  5. Pour evenly between the two glasses.
  6. Top with green tea & lime sparkling water.
    mocktail with mint garnish
  7. Using a cocktail spoon or regular spoon, give the drink a little stir.
  8. Garnish with a slice of blood orange.


Chill your glasses ahead of time to keep your mocktail nice and cool longer.
Make impressive mocktails with fancy ice cubes!
Add a short cocktail straw and stir before drinking
Garnish this delicious mocktail to fit the season!
For fall, garnish with a cinnamon stick and a slice of blood orange.
For spring & summer, garnish with a slice of blood orange and fresh mint leaves. Freezing fresh mint leaves in your ice will add some fun color as well.
For winter, garnish with a slice of blood orange and a sprig of rosemary.

  • Author: April Brown
  • Prep Time: 5 minutes
  • Category: Mocktails
  • Method: Shaken & Stirred


  • Serving Size: 1 Mocktail
  • Calories: 142
  • Sugar: 29.2 g
  • Sodium: 3.4 mg
  • Fat: 0.1 g
  • Carbohydrates: 33.9 g
  • Protein: 1.9 g
  • Cholesterol: 0 mg

Keywords: Sparkling Blood Orange Mocktail

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