Triple chocolate is loaded into this cookie. Milk chocolate and semi-sweet chocolate chips with a chocolate pudding cookie dough. Rich and delicious! Warm this cookie gently on top of a hot cup of cocoa.
Unsalted butter Brown sugar White granulated sugar Pure vanilla extract Eggs All purpose flour Baking soda Salt Instant Chocolate Pudding Semi-sweet chocolate chips Milk chocolate chips
In a large mixing bowl, cream together your softened butter, and white and brown sugars. Cream for 5 minutes. Add vanilla and eggs, beating together to combine. In a medium bowl, add the all-purpose flour, baking soda, salt, and instant chocolate pudding mix. Whisk together.
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Add both cups of chocolate chips and fold them into the cookie dough. Use a medium or large cookie scoop and scoop the dough onto your parchment-lined baking sheet. Chill in the fridge for 30 minutes.
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Preheat the oven to 350F. Bake for 8-11 minutes. Remove from the oven and allow to cool completely on the baking sheet.
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