Fall Favorite Pumpkin Bread!

Fill your home with the warm smell of fall spices and pumpkin! Enjoy any time of the year.

All-purpose Flour Sugar Pumpkin puree Vegetable oil Water Eggs Baking soda Salt Chopped nuts (optional) Nutmeg Cinnamon Allspice

In a large bowl sift together the flour, salt, sugar, and baking soda. Whisk to combine.


Add to the same bowl the pumpkin puree, vegetable oil, eggs, water, nutmeg, cinnamon, and allspice. 


Whisk together without overmixing.


Spray a loaf pan with nonstick spray and pour your pumpkin bread batter into the loaf pan.


In a small bowl add the streusel topping ingredients, flour, brown sugar, cinnamon, butter, and chopped nuts (optional).


Work it together with your hands, squishing the butter into the flour until it comes together into a crumbly texture. 


Top the pumpkin bread batter generously with streusel topping. Bake for 90 minutes, uncovered.



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