With a whisper of gingerbread spice, this sweet and slightly spiced biscotti will perfectly complement your morning cup of coffee or evening ice cream dessert.
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– Unsalted Butter, melted and cooled– Granulated Sugar– Brown Sugar– Eggs– Vanilla Extract– All-Purpose Flour– Baking Powder– Salt– Gingerbread Spice – White Chocolate Chips for melting– Christmas Sprinkles