Saint Patrick's Day Cookies

Minty, Chocolatey, and Sweet! A fun treat for a Saint Patrick’s Day party, or to satisfy your mint chocolate chip cookies craving. Soft, chewy, quick & easy!

Flour salt baking soda baking powder butter sugar brown sugar


eggs egg yolk vanilla mint extract green gel food coloring mint chocolate chips

Mixing the cookie dough

In a medium bowl sift together flour, salt, baking soda, and baking powder. Whisk to combine, then set aside.

Mixing the cookie dough

In a large bowl add the room temperature butter, sugar, and brown sugar. Using a hand mixer, beat until fluffy and combined.

Mixing the cookie dough

Add eggs, yolk, vanilla extract, and mint extract. Beat to combine.

Mixing the cookie dough

Add 5-7 drops of green gel food coloring. Beat the cookie dough to fully incorporate the color.

Mixing the cookie dough

Add in the flour mixture 1/3 at a time, mix cookie dough to combine.

Mixing the cookie dough

Once combined, pour in the mint chocolate chips. Fold into the cookie dough completely.

Mixing the cookie dough

Use a large ice cream scoop, or measure a 2-3 tbsp ball of cookie dough. Bake for 15-18 minutes or until lightly browned on the edges.

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