Prepare this amazingly simple homemade masala chai spice mix to enjoy in or on top of your favorite dessert or drink this holiday. Homemade spice mixes make for wonderful gifts, prepare them with a printout of your favorite homemade chai recipes.
Some of the links below are affiliate links. This means that, at zero cost to you, I will earn an affiliate commission if you click through the link and finalize a purchase.
How to make Homemade Chai Powder Mix
Gathering your ingredients
You’ll likely have all or most of these spices in your pantry already. Whether you grind these spices yourself or use any store-bought brand there isn’t a wrong answer. Why buy pumpkin spice, when you can make your own blend right at home?
Ground Cinnamon
Ground Cardamom
Ground Ginger
Ground Allspice
Ground Cloves
Ground Nutmeg
*see recipe card for detailed measurements
Kitchen supplies you’ll need
- Measuring spoons
- Spice containers, 6oz
- Whisk
Mix it, Shake it, & Enjoy it!
- Stir or whisk the ingredients in a small bowl to combine.
- Add all of the ingredients to a spice container, and stir or shake to combine once more.
- Use in your favorite recipes, or store in a cool dark place.
Uses for Masala Chai Powder Mix
Prepare a Chai Tea Latte.
Add a few dashes to your oatmeal, or overnight oats.
Spice up your baked goods by adding Chai Spice in place of cinnamon.
Use it as a topping on your coffee, ice cream, and other treats.
Recipe FAQs
What is Masala Chai Spice?
Masala roughly translates to a blend of spices used in Indian cooking. Chai means tea, it’s usually tea with spices and steamed milk.
Tips for Making, Eating, & Storing
Tips
Tips for preparing this tasty spice blend:
- Use a funnel – Don’t let any of those precious spice particles escape your container, a funnel is a good way to keep your space clean.
- Choosing a container – Opt for a larger container rather than a smaller one.
Storing
Store your Masala Chai powder blend the same way you would store your other kitchen spices, in a spice cupboard. Sealed tightly in an airtight container in a cool dark place out of direct sunlight. This will ensure your spice blend stays fresh and fragrant for as long as possible.
Tools I use
Buy Now →
Buy Now →
Try these other similar recipes!
- Pumpkin Pie Spice
- Homemade Gingerbread Spice Mix
- Apple Pie Spice
- Soft & Chewy Gingerbread Cookies
- Chewy Oatmeal Raisin Cookies
Homemade Chai Spice Recipe
Prepare this amazingly simple homemade masala chai spice mix to enjoy in or on top of your favorite dessert or drink this holiday. Homemade spice mixes make for wonderful gifts, prepare them with a printout of your favorite homemade chai recipes.
- Total Time: 5 minutes
- Yield: 6 ounces 1x
Ingredients
Instructions
- Stir or whisk the ingredients in a small bowl to combine.
- Add all of the ingredients to a spice container, and stir or shake to combine once more.
- Use in your favorite recipes, or store in a cool dark place.
Notes
– add ground pepper for another layer of flavor
- Prep Time: 5 minutes
- Category: Spices
- Method: Shaken
Nutrition
- Serving Size: 2 tablespoons
- Calories: 17
- Sugar: 0.1 g
- Sodium: 1.8 mg
- Fat: 0.3 g
- Carbohydrates: 4.7 g
- Fiber: 2.6 g
- Protein: 0.3 g
- Cholesterol: 0 mg
Keywords: homemade chai spice mix
